Ancient Greek Mullet

03:01 |



Ingredients:
• 6 small Red Mullets (cleaned) • ¾ cups finely chopped fresh Herbs (thyme, spearmint, coriander, marjoram, parsley, rosemary) • 3 tbsp Olive Oil • 1 Lemon (juiced) • Salt and Pepper (to taste)

How to make Ancient Greek Mullet:
•Mix all the ingredients together, except mullets and lemon juice.
•Spread the mixture on the belly and the outside of the mullets.
•Take a flat pan and line it up with aluminum foil.
•Place the mullets over the foil.
•Slide the pan on the grill and grill the fish on each side until very tender and separated from the bones.
•Drizzle lemon juice continuously while grilling.
•Serve hot with bread and green salad.

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Posted by Payal

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